Creamy almond sauce with a variety of 3 types Greek mushrooms compose a delicious vegan carbonara ready to use. No eggs, milk, soy and meat.
Ingredients: Almond drink 70% (water, almond (3%), lime sea salt, modulator: sunflower lecithin, stabilizer: jelly gum, vitamins B2, B12, D, E) mushrooms 30% (Agaricus, Pleurotus, porcini), Extra Virgin Olive Oil, cornmeal, salt, spices, tobacco aroma, stabilizer: Xanthan gum, Acidity regulator: Citric Acid.
Suitable for vegans & vegetarians
No Artificial Pigments
Net Weght: 330g
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