Handmade fruit jam from Syros Island, without preservatives.
4 in stock (can be backordered)
Pastelaria 14% (baked dried figs,sesame,cinnamon,almond,sulfur dioxide)
Net weight : 235gr
Keep in dry and cool place.
After opening refrigerate and use within 10 days.
Made and packaged by Arom in Syros island, Greece
This jam comes from cooking Syros figs and sesame together with “pastelaria” – a local traditional baked delicacy made of sun-dried figs, sesame, cinnamon and almonds. The result is the exact flavor of “pastelaria” in jam texture. Serve it with Syros cold meat delicacy “louza”, with fried chicken, breakfast toasted bread, with meat and cheese combos, deli trays and platters, on crepes or pancakes.
Christophe Huet was born in France of a Greek mother. So,his dual origin inspired him to blend fresh fruits of the Greek land and the French tradition and expertise. Arom marmalades and jams are the outcome. Carefully selecting the fruits and respecting their flavours and aromas, Arom products are cooked in copper basins, in small amounts. So, the result is of consistent quality, with no preservatives, no artificial colours and no artificial flavours.