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Sundried Kimi Figs

Sundried Kimi Figs

3,9095,00 "Inc. Vat"

5.00 out of 5
1 Review
(2 customer reviews)

Ingredients: Sundried Kimi Figs P.D.O class A’ laurel leaf
Natural product. No preservatives

Nutritional Value 
per 100g: per serving*:
Energy 1143kj/272kcal 491kj/117kcal
Protein 2,1g 1g
Carbohydrate 59g 25g
    of which sugar 50g 22g
Total Fat 1,0g 0g
    of which saturated 0,2g 0g
Trans Fat 0g 0g
Food Fiber 9g 4g
Sodium 176mg 75mg

*1 portion=43g=2Figs

Ready for consumption

Additional information

Weight 0,400 kg
Weight

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2 reviews for Sundried Kimi Figs

  1. English

    Nick

    Great taste!!

  2. Greek

    Αλεχ

    Παρά πολύ ωραία σύκα,σαν να είναι μόλις κομμένα από το δέντρο με φυσικά σακχαρα

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Development of Sun-Dried Figs:

Kimi is a spot in Greece and has a long convention in the development of Sun-Dried Figs. The Kimi Fig is a great item, recognized by the European Union as an item with Protected Name of Origin PNO. The fig tree is without natural enemies, making it easier for them to nurture.

The Unique Quality:

Sun-dried figs are a superfood. They have the highest mineral and fibre content in contrast to fruits, nuts, or vegetables. The surface isn’t hard, yet they have a firm surface. They have an earthy coloured tone and are sweet and chewy to taste.

Sun-dried figs in a meal!

Sun-dried fig could be eaten solo. Nonetheless, sun-dried figs are taken in a mix with different superfoods, for example, Walnuts, Almonds, Nuts, etc. You can leave them in water or in a juice. The sun-dried figs simmered in juice will make it plush and juicy. Besides, ice-creams and yogurts garnished with this product will make them savoury.

Benefits

  • Are a magnificent wellspring of dietary fibre.
  • Both fresh and sun-dried figs have a high constituent of Vitamin A and various minerals; phosphorus, iron, calcium, potassium, and magnesium.
  • It helps in digestive regulatory system and constipation.
  • They are wealthy in anti-oxidants and complex carbohydrates.

Kumilio – the company

Cóstas Lámbrou is the family’s liaison with KÍmi. He was born and bred there; a fertile region which, endowed by history with a particular cultural imprint. Nowadays, Kumilio cares of about 500 fg trees at Káddi, a Kími village, where they also keep a small sorting and processing unit.

Conclusion:

This unique product has a long-standing history with Greek culture. Therefore, the name Kimi related with them makes them all the more a wonder. In addition, this product has numerous beneficial effects on health.

 

Read more about Kymilio

 

 

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Meet our producers!

All delicacies come from local, certified Greek producers who ensure they keep all their authentic aromas that give them their distinctive taste.

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