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NIOÉLIA – Early Harvest High Phenolic Olive Oil

NIOÉLIA – Early Harvest High Phenolic Olive Oil

9,0014,00 "Inc. Vat"

5.00 out of 5
4 Reviews

An awarded, premium extra virgin olive oil (EVOO), of early harvest.
Koroneiki monovarietal, rich in phenols.

(5 customer reviews)
Nutrition Value
per 100ml:
Energy value  3449KJ/824Kcal
Fat  91,6g
    of which saturated  15,4g
Monounsaturates 69,6g
Polyunsaturates 6,6g
Carbohydrates  0g
    of which Sugars  0g
Protein  0g
Salt  0g
Acidity <0,3% (max 0,8%)


Net Weight: 250ml or 500ml

Additional information

Weight 0,500 kg


5 reviews for NIOÉLIA – Early Harvest High Phenolic Olive Oil

  1. English


    Πολύ εύγευστο λάδι! Υπεροχο στις σαλάτες μου!!αξιζει την βράβευση του!!

  2. English

    Viktoria Lundgren

    Exquisite taste and quality!
    I recommend this without a doubt

  3. English


    Εξαιρετική ποιότητα με πλούσια γεύση

  4. English


    NIOÉLIA is a top quality extra virgin olive oil.
    Excellent full taste that reminds you how olive oil should be! Dip a piece of bread, pour on salads or as a finishing to your dishes and the taste will go to a next level and create an exploding experience to your mouth!
    Apart from its amazing taste, it is very rich in phenols known for their therapeutic abilities and well being.
    Bottled in an opaque glass bottle so that light, heat, and oxygen will not affect the top quality and you can enjoy the last drop as the first one!

  5. Greek

    Γεώργιος Σάλαρης

    Εξαιρετικής ποιότητας λάδι και τρομερά εύγευστο. Επίσης πολύ όμορφη και διακριτική συσκευασία. Από τα προϊόντα που αξίζουν όλες τις διακρίσεις.

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The origin of the name NIOÉLIA:

In the local dialect of Zakynthos, ‘NIO’ implies every year’s new olive oil. While ‘ÉLIA’ alludes to the antiquated, favored tree which offers its unique nectar, the olive oil.

This premium product is collected from semi-mountainous olive groves in Zakynthos island Greece, solely by hands, early in the harvesting period. Daily oiling by cold extraction is another crucial element that contributes to its superior quality. The acidity is notably low (<0.3%) and the taste is intensively bitter. When the bottle opens, a unique aroma with a slight tone of orange seduces the senses.

NIOÉLIA premium has been awarded by the World Olive Center for Health, due to its high phenolic content. Therefore, it is a health-claimed olive oil, in accordance with the EU regulation 432/2012.

The high concentration of phenols, such as Oleocanthal and Oleacein (among others), has anti-inflammatory and anti-oxidant effect in the human organism. Olive oil polyphenols contribute to the protection of the blood lipids from oxidative stress. The beneficial effect is obtained with a daily intake of at least 20gr of olive oil (~1.5 tbs), within the context of a balanced diet and regular exercise.

Keep it in a cool (and preferably dark) place, away from odors.

NIOÉLIA is not just a product but an expression of craftsmanship and tradition.
Presently, the opportunity has arrived to enjoy its amazing taste and health benefits.





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