Sweet and pleurotus mushroom sauce simmered in dry red wine with coriander and allspice in a harmonious flavor combination.
2 in stock (can be backordered)
Ingredients : Pleurotus Mushrooms 65 % , Dry Red Wine , Brown Raw sugar, White wine vinegar , Extra Virgin Olive Oil, Garlic , Salt, Jelling Agent: Pectin, Acidity Regulator: Citric Acid, Coriander 0,07%, Allspice 0,07%
Produced in a facility that uses as raw materials: peanuts, tree nuts, mustard.
Keep in a cool & shady place
Once opened keep refrigerated and consume within a few days
Suitiable for vegans & vegetarians
Shake well before use
No Added preservatives
Without artificial flavoring & coloring
Ideally accompanies cheese dishes, grilled meat and white or red wine.
You can use it as a dip,as a green salad dressing, in burgers or even as a spread on hot roasted bread.
It is irrestible over Greek feta cheese, chunks of parmesan cheese and slices of prosciutto
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