Lentils are a healthy meal of high nutritional value.
Legumes, especially lentils, are an integral part of the Mediterranean diet.
Greek Lentils, the benefits of a traditional dish.
We are going through the season of abundance, and our gastronomic pleasures vary daily. The options for delicious, but also healthy meals are many, and this gives an extra note of well-being to our daily lives. However, let us not miss the traditional dishes, those that were cooked very often and deliciously by our grandmothers. How many times have we heard about the benefits of lentils and especially the Greek lentils? No one questions the quality of Greek goods and the care of our producers. Legumes are full of benefits for our health, but Greek legumes also have a unique taste. Thus, choosing Greek lentils, we have a “treasure” meal for our health, but also our delicious cups.
Horafi Grains & Pulses is a family-owned company located in Trilofos – Thessaloniki, and it counts three successive generations in the cultivation of the land.
Combine this product with white beans and chickpeas and create healthy meals for a balanced Mediterranean diet.
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