For vegans seeking healthy flavor-boosters.
Ingredients: Durum wheat flour, dehydrated vegetables 17%
(potato, carrot, celery, onion).
|of which saturated||0.4%|
|of which sugars||3.9%|
The company manages in its premises, egg and celery.
Net weight : 500gr
Preserve at room temperature, in a cool dark and dry place.
Agrozimi vegetable trahana a healthy delicious feat! A flagship product of Greek cuisine. Made from fine wheat or flour, kneaded with fresh cow’s milk or fresh yoghurt. Enriched with vegetables and herbs and dried in natural conditions. Moreover, the process helps to turn a traditional flavour into a modern culinary delight. It provides inspiration for a wide range of gastronomic options.
Attributes and qualities of Agrozimi Vegetable Trahana:
The vegans who are seeking healthy flavour-boosters, Agrozimi vegetable trahana are the best option. Moreover, it is light and friendly in texture and taste. Furthermore, for people having stomach issues and can’t grasp a meal, it is the best solution. Easy to cook and ready in a snap. As it takes only 9 minutes to boil within 15 minutes, you are good to go.
Agrozimi vegetable trahana taken as soup. One can also add 2-3 tablespoons to a veggie cobbler, a tomato pie, or a mixed-greens pie enriching them with unique aromas and flavours.
Agrozimi vegetable trahana is rich in carbohydrates. In addition, it is a source of fibre. That helps intestinal health. Moreover, it also contains protein, magnesium, iron, phosphorus, and calcium. They are present in a form that the body can easily absorb.
The Agrozimi vegetable trahana is a blend of nutrition, taste, and texture. Above all., a healthy addition to the table and one’s diet. One can never have too much food. Moreover, you can easily enjoy it as a hot soup. The healthy touch it gives to the stomach helps in easing the gastrointestinal problems.
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